Treat yourself.
Chef Dominik blends creativity with Tyrolean tradition and global inspiration. Never the same – each dish is one-of-a-kind. Long live indulgence..
Vegetarian? Gluten-free? Other intolerances?
We’re happy to accommodate – just let us know when booking.
Our kitchen is renowned for gluten-free dishes. Mandarfner Hof is a top address in the Pitztal for gluten-free dining. For gluten-free half board, we charge a small additional fee of €10 per person/day.
Please inform us early – ideally when booking – so we can prepare everything perfectly.
Breakfast Boost
07:30 to 10:00 a.m.Fresh delicacies, hearty and sweet bites, a health corner packed with vitamins, and a wide range of teas and coffees await at the breakfast buffet. Ready for the mountains – or your cozy waterbed.
Afternoon Snack
2:30 to 4:30 p.m.A light pick-me-up with salads, hot soups, heavenly cakes, and more to bridge the wait until dinner.
Dinner
From 6:30 p.m.Five-course finesse. Our kitchen team always comes up with something new and loves seasonal cooking – especially when it comes to game dishes.
Indulgence & Comfort
... in our bar & lounge
You’re allowed to toast.
You’re allowed to dream.
You’re allowed to savour the moment.
A place to linger...
The lobby at the Mandarfner Hof welcomes you with an atmosphere that is both modern and wonderfully cosy.
Warm colours, fine materials, and an eye for detail create a space where you can arrive and unwind. Whether you’re catching your breath after a mountain hike, relaxing with a cup of tea, or simply gazing out across the valley. This is your place for a moment of quiet elegance.
Where pleasure brings people together
Whether it’s at a leisurely breakfast, a delightful afternoon snack, or a gourmet dinner. At our tables, moments are shared and memories are made.
The aroma of freshly brewed coffee, the gentle clinking of glasses, the smile above the plate. Here you feel that indulgence is more than just good food:
it’s a touch of joy in life, experienced together.
Small
sneak peek